Banking on Cheese: The Bank That Uses Parmesan as Collateral

cheese bank

Whether they’re students or businesses, lots of people have to take out loans from the bank. For cheese farmers, there’s a bank in Italy that will literally accept *cheese* as collateral for loans. This is the story of three men and millions of dollars worth of that proverbial cheddar.

 

Advertisements
Banking on Cheese: The Bank That Uses Parmesan as Collateral

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s